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Churros with chocolate sauce and berries
Delicious churros with chocolate sauce and fresh berries.
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Ingredients
- Churros 1 kg
- Sugar 100 g
- Cinnamon 1 tsp
- Chocolate 250 g
- Coconut oil 2 tbsp
- Driscoll's berries
Instructions
Cook the churros according to the instructions on the package.
Sprinkle cinnamon sugar over the churros immediately after cooking.
Heat the chocolate over a double boiler and add coconut oil to prevent it from hardening too quickly.
Serve with fresh berries and chocolate sauce.
Also great to serve with ice cream.
Products in recipes
Note: The products below are sold in varying package sizes. Adjust the quantity according to the number of servings, or remove items from the cart that you don’t need. The product quantities do not automatically change with the serving size like the recipe does.
Note: The products above are sold in varying package sizes. Adjust the quantity according to the number of servings, or remove items from the cart that you don’t need. The product quantities do not automatically change with the serving size like the recipe does.